Enjoyed an excellent stay here overall (one glitch, more later) & was pre-upgraded to a King Park Executive Suite which was great. Comfortable, modern & very peaceful. Breakfast in Oxbo restaurant was very good with decent choices & plenty of the usual hot & cold options. The Executive Lounge is a beautiful space, airy, very nice decor plus an outdoor terrace, which was great in the 30c temperatures. Hardly anyone in there each day - perhaps 8-10 maximum. There were 2 beers, Heineken & a Bulgarian lager, white, rose & red wines. Vodka, Whiskey & one other spirit that I can't recall (Rum maybe?). No gin annoyingly but the staffer with whom I spoke said requests from guests fro gin have been listened to by management so we'll see. Food options were plentiful IME, incl. greek, mozzarella & various other salad options, cold cuts, cheese, crackers, bread sticks, nuts, plus a couple of small hot dishes. There were also 2-3 desserts/cakes, plus fresh fruit. Perfectly adequate. The only negative was a failed airport pick top that I had arranged a few days before arrival & their initial handling of this was really crappy. However matters were satisfactorily resolved eventually once I had made my feelings clear! The hotel has been refurbished to a high standard & is beautifully maintained. I wouldn't hesitate to stay again.